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Tamal Corn Leaves (Husks) / Hojas from Jalisco 15x19 cm 140g

€8,99
Unit price€3,75 / 100g
Tax included Shipping calculated at checkout.

Spicyness:

You can't get more traditional than tamales in Mexican cuisine. They're the perfect corn leaves! Hoja De Tamal Jalisco corn leaves have a certain vintage character. Sourced from the city of Jalisco, where you would buy them in this style at a market in Mexico, they are sturdy and ready to go. While other brands' shells tend to feel dry, these are more flexible, so they can be rehydrated more quickly. For the tamales preparation (hier das Rezept) die Corn leaves (husks) soak in warm water for about 10 minutes. This item is only for wrapping when cooking and should not be eaten.


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Product details

Shipping and delivery time

Exceptionally no shipping 02.08. to 05.08.2024, orders still possible. In Germany approx. 1-3 working days, to other EU countries approx. 3-7 days delivery time. Products stored in refrigerator or freezer temperatures are shipped only from Monday to Thursday or max. two days before weekends extended by holidays. For further information please read our Shipping terms. Digital goods are usually shipped directly after payment.

Ingredients

- Corn husks / corn leaf

Nutritional values

The corn husk / product is not intended for consumption, only to be used as a cover in cooking!

Nutritional values per 100g / 100ml
- Energy 0 g
- Fat 0 g
thereof saturated fatty acids 0g
- Carbohydrates 0 g
thereof sugar 0 g
- Protein 0 g
- Salt 0 g

Allergens

Contains no allergens subject to mandatory labeling.

Recipe

The tamales recipe in which you can apply these corn husks can be found under the menu item "Recipes" on our website.

Tips

Store in a dry place.
For tamales, soak in warm water for 10 minutes.
The article is only to help in cooking for wrapping and should not be eaten.

More recipes and tips on the blog

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