Maseca Corn Flour Antojitos 1 kg
Maseca, perhaps the most popular corn flour in Mexico comes here in the Antojitos variant. With this flour you will enjoy the smell of corn already when kneading and you can quickly prepare several Mexican dishes. There are, for example, sopes, quesadillas, gorditas, panuchos and much more, with the ideal consistency that your recipe requires.
Contains less fat (1.9g per 100g compared to Maseca Regular with 3.3g per 100g), whether you prepare on the Comal or prefer another method.
This product also contains vitamins B1, B2, B3, folic acid, calcium, iron and zinc.