Light bean puree with elote / corn from Carne Garibaldi 420g
These fantastic, ready-to-eat refried pinto beans with corn are the perfect addition to any authentic Mexican meal. Prepared from the recipe of the famous Karne Garibaldi from Jalisco, Mexico, they are the perfect dish for the whole family. Whether you heat them up and eat them plain or add your favorite toppings, Carne Garibaldi Pinto Beans with Corn are the ideal Mexican meal to have on the go. Suitable as a dip for tortilla chips / nachos or as a side dish for various dishes in both cases shepherd cheese / feta cheese in flakes or cubes on the bean puree is recommended.
From my Favorite restaurant now available in Germany