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Yellow corn tortillas Komali natural gluten-free 15 cm 1 kg (approx. 40 pcs.)

Unit price€9,99 / kg
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Here in the bigger 1kg pack. The Komali Tortillas 15cm Tradicional are handmade, authentic Mexican tortillas made from corn. With a diameter of 15 cm and a thickness of around 2 mm, these tortillas are perfect for preparing tacos, enchiladas, flautas or quesadillas and other Mexican dishes. According to a Mexican recipe.

Without genetic manipulation. Gluten-free. At less than 3g per 100g, the fat content is so low that these tortillas are considered a low-fat product.

What makes these tortillas special is their natural yellow coloring, which is achieved by using fresh corn. They are also gluten-free and therefore suitable for people with gluten intolerance.

Komali Tortillas 15cm Tradicional are made by a Mexican family that has been producing tortillas for generations. They attach particular importance to the quality of their ingredients and use traditional production methods. Nixtamal is a traditional method used by Latin American peoples to make tortillas.

These tortillas have a soft yet robust texture and are perfect for filling and rolling up. With their authentic taste and texture, they bring a real Mexican feel to your kitchen. Komali manufactures in Germany, but imports all its corn directly from Mexico.

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Product details

Shipping and delivery time

In Germany approx. 1-3 working days, to other EU countries approx. 3-7 days delivery time. Products stored in refrigerator or freezer temperatures are shipped only from Monday to Thursday or max. two days before weekends extended by holidays. For further information please read our Shipping terms. Digital goods are usually shipped directly after payment.


- Water
- Cornmeal
- Salt
- Acidity regulator: calcium hydroxide
- Stabilizer cellulose gum

Nutritional values

Nutritional values per 100g
- Calorific value 199Kcal (840 KJ)
- Fat 2.7 g
thereof saturated fatty acids 0.5 g
- Carbohydrates 37.5 g
thereof sugar 0.7 g
- Protein 4.2 g
- Salt 0.5 g


Contains no allergens subject to mandatory labeling


Suitable for tacos, enchiladas, flautas or quesadillas.


Stored in a cool place lasts much longer (2-3 months). Frozen about 1 year.

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