Huitlacoche (Cuitlacoche) corn mushroom San Miguel 420g
Spicyness:
The young galls apply the corn truffle are edible and in Mexico the food is also known as huitlacoche and is considered a delicacy there. Enrich your quesadillas, soups and tacos with this mushroom. Another favorite of the Mayans on the Riviera Maya (Cancun to Tulum) is the addition of huitlacoche to omelets. Again, its earthy flavors combine with the fats as the eggs cook and they blend to create a truffle-like flavor.
Huitlacoche (Cuitlacoche) corn mushroom San Miguel 420g is backordered and will ship as soon as it is back in stock.
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Product details
Shipping and delivery time
Shipping and delivery time
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Ingredients
Ingredients
Nutritional values
Nutritional values
Allergens
Allergens
Recipe
Recipe
Tips
Tips
